Elizabeths Bakesbaked fresh at home · Singapore
Home bakery · collection & island-wide delivery

Real bread, baked fresh in my Singapore kitchen.

A small, changing menu of sourdough, buns and other slow bakes. Everything is made by hand in limited batches — order by Thursday, collect from Toa Payoh or have it delivered Friday to Sunday.

Order this week's bakesHow it works

This week's bakes

Order by Thursday · ready Fri–Sun
Country sourdough
Fresh today

Country sourdough

48-hour slow ferment with a crackling, blistered crust. My everyday loaf.

Contains: Wheat / gluten

S$12/ loaf
Wholemeal sourdough
In stock

Wholemeal sourdough

Nutty and hearty, stone-milled wholemeal with an open crumb.

Contains: Wheat / gluten

S$13/ loaf
Seeded multigrain sourdough
Only a few

Seeded multigrain sourdough

Rolled in sunflower, flax and sesame for a soft, seedy bite.

Contains: Wheat / gluten · Sesame

S$14/ loaf
Dark rye sourdough

Dark rye sourdough

Dense, malty and deeply sour — wonderful toasted with butter.

Contains: Rye / gluten

S$14/ loaf
Cinnamon buns
Fresh today

Cinnamon buns

Soft, buttery swirls with a brown-sugar cinnamon centre.

Contains: Wheat / gluten · Dairy · Egg

S$16/ box of 6
Cardamom buns
Only a few

Cardamom buns

Fragrant knotted buns, brushed with syrup and crushed cardamom.

Contains: Wheat / gluten · Dairy · Egg

S$16/ box of 6
Chocolate babka

Chocolate babka

Laminated dough ribboned with dark chocolate and a sugar crackle top.

Contains: Wheat / gluten · Dairy · Egg · Soy

S$18/ loaf
Home-made natural yogurt
In stock

Home-made natural yogurt

Thick, gently set natural yogurt in a returnable glass jar.

Contains: Dairy

S$9/ 500g jar
Vanilla bean yogurt

Vanilla bean yogurt

Natural yogurt folded with real vanilla seeds and a little honey.

Contains: Dairy

S$10/ 500g jar
Rosemary focaccia
Fresh today

Rosemary focaccia

Dimpled and olive-oil rich, flecked with rosemary and sea salt.

Contains: Wheat / gluten

S$13/ tray
Sea-salt brownies
Sold out

Sea-salt brownies

Dense, fudgy squares with a flaked sea-salt finish.

Contains: Wheat / gluten · Dairy · Egg

S$15/ box of 4

How it works

Order by Thursday

Browse this week’s bakes and place your order any time before Thursday midnight.

I bake fresh

Everything is mixed, proved and baked by hand on the morning it’s ready — never the day before.

Collect or delivered

Pick collection from my kitchen or island-wide delivery, on Friday, Saturday or Sunday.

Pay your way

Card, PayNow, GrabPay, Apple Pay or Google Pay — all in a couple of taps, securely through Stripe.

About

Just me, my starter, and a small oven.

I bake in small batches from my home kitchen here in Singapore, so the menu changes with the week and quantities are genuinely limited. Everything is slow-fermented and made by hand the morning it’s ready. Thank you for supporting a tiny home bakery.

see you this weekend! x